Click here for COVID-19 Outbreak Resources for grocers, convenience store retailers & suppliers

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COVID-19 Updates & Resources

General Resources

A list of Federal and State Guidelines, Protocols, and Proclamations

WFIA's COVID-19 Response

COVID-19 UpdatesCOVID-19 Resources by CategoryComplete list of COVID-19 Resources

New This Week:

SDCI Noise Variance Extended to 08/24/2020
SDCI Noise Variance Extended to 08/24/2020
Phase 2 and Phase 3 Restaurant, Tavern, Breweries, Wineries and Distilleries COVID-19 Requirements
Phase 2 and Phase 3 Restaurant, Tavern, Breweries, Wineries and Distilleries COVID-19 Requirements
High-Risk Employees – Workers’ Rights
High-Risk Employees – Workers’ Rights
Bellingham Face Shield Manufacturer
Bellingham Face Shield Manufacturer

COVID-19 Resource Categories

CDC / FDA
Consumer Shopping/Spending Trends
Food Industry Recommended Protocols
General Resources
Guidance
Health
Labor Resources
Postings for Employees and/or Customers
Potential Services and Resources
Reopening Washington
Sanitation / PPE Resources
State Resources
Transportation
US Small Business Administration (USBA)
WFIA Inspiring Stories of the Week
WFIA Webinars
WIC/SNAP

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Contact Us

Washington Food Industry Association

Mailing Address
P.O. Box 706
Olympia, WA 98507

Physical Address
1415 Harrison Ave NW, Suite 101
Olympia, WA, 98502